October 6 – 23
October has
been an intensive month. The weather is
surely not as grueling as it is during the summer, but it is almost always
hot. I have had a lot of help from people visiting
from the States, implementing trials that may help supplement the fish feed.
One way in
which we seek to achieve this is by growing our own feed. The most interesting of these plant prospects
is moringa, a leguminous tree [edit: not leguminous, just hardy]. Called
the “miracle tree” by the Americans, moringa is resilient and packed with
nutrients. Just as important, the fish
like the taste of its leaves. We have
also started growing worms. The red
wrigglers will consume the cafeteria’s food waste and provide a nutritious
snack for the fish.
There is
not much glamour in feeding banana peels to worms, goat manure to algae, and
fish waste to plants… but recycling these nutrients into a food web should
please any supporter of environment and efficiency. Working with nature has a steadiness to it
that can be lacking in human interaction.
I hope you
will forgive me for the short post, dear reader, especially after over two
weeks without report. My engagement here
in Haiti is a full-time commitment and I have not paced myself as I should
have, perhaps. In other words, at this
moment, the blog is a slog. My mind is slow and the words don’t flow.
Maybe my
lack of expression is a good thing. It
gives me a chance to listen.
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